Tartine New Orleans
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Cake Menu

All cakes are 10” and feed 10-15 people. Includes standard decorating and writing.

 Doberge: Vanilla Sponge Cake layered with Chocolate Pastry Cream and iced in Vanilla French Buttercream and covered in a Dark Chocolate Ganache  $75

 Red Velvet: Moist Red Velvet Cake iced in Cream Cheese Icing $50

 Carrot Cake: Carrot Cake with or without nut/raisins iced in Cream Cheese Icing $50

 Chocolate Cake with Chocolate or Vanilla French Buttercream $50

 Vanilla Cake with Chocolate or Vanilla French Buttercream

 Please ask about specialty decorations: $15 per hour extra

 If you have a different flavor in mind, please reach out and we will make it happen

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7217 Perrier St.
New Orleans, LA 70118
(504) 866-4860
tartineneworleans@gmail.com

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  • Online ordering
  • Order Catering
  • Catering
  • Menu
  • Contact
  • About Us
    • Private Parties
  • King Cakes
  • Gift Cards
  • Work at Tartine!