Heat & Serve Family Dinners
Monday, April 6: Shepherd's Pie | Heat & Serve Dinner for 5
Lamb & beef with carrots, corn, and peas topped with creamy mashed potatoes. Salad and daily bread.
Tuesday, April 7: Smothered Chicken | Heat and Serve Dinner for 5
Wednesday, April 8: Pork Loin Schnitzel | Heat and Serve Dinner for 5
Thursday, April 9: Cassoulet | Heat and Serve Dinner for 5
Cassoulet: a rich stew of roasted pork, sausage, and duck confit with creamy white beans. Served with salad and bread.
Pinot Noir or Pinot Gris
Add on a bottle of red or white wine from Toast Gentillly! Choose from Acrobat Pinot Gris 2018 Oregon or La Closerie des Lys Pinot Noir 2017 France.
10" Deep Dish Quiche
Delicious deep dish quiche. Baked fresh daily. Must be ordered at least 1 business day in advance.